The Ole & Steen all day menu offers a local take on Danish classics. Each dish- from smørrebrøds to salads- features thoughtfully sourced seasonal ingredients designed to showcase the breads and whole grains Ole & Steen is known for.
Our breakfast menu marries bright simple ingredients with comforting earthy grains. Enjoy dishes like spelt & rye berry porridge with honshimiji mushrooms and Danish port salut cheese or poached eggs with roasted butternut squash and kale pesto on Ole & Steen Chia rye.
Enjoy colorful, creative salads, soups, and sandwiches, like our heirloom carrot steak sandwich with artichoke, harissa, cured olive, rocket, and soft Danish cheese. Ole & Steen is the perfect place to gather in the evening over a glass of wine or Danish beer.